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Mulet
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bitte
Glänta
Ståmp
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Terre
RIMs
Root
It
Chroma
Eld Clay Pot
JPY 6,600 (incl. tax)
An individual steaming pot joins the heat-resistant Eld collection. The clay pot comes with a steaming insert, so it works for both hot-pot dishes and steamed food. The pot retains heat, allowing food to continue cooking after the heat is turned off. Simple cooking methods bring out the ingredients' flavour.
Use the pot body over direct heat; remove the lid for other heating methods. With the lid removed, the pot body can be used in the oven or microwave, making reheating convenient and expanding what you can cook in one pot. Serve straight from the pot to reduce washing up.
Available in White and Black. Its dedicated box also makes it a lovely gift.
Pot body: approximately Ø210 × H60 mm
Steaming insert: approximately Ø145 × H8 mm
Lid: Ø185 × H6 mm
Capacity: 600 ml when filled to the brim
Materials: heat-resistant earthenware; porcelain lid; oak handle
Made in Gifu, Japan
Included: instruction manual
Use and care
• Microwave safe: pot body only.
• Dishwasher safe: pot body only.
• Oven safe: pot body only.
Suitable for direct heat
• Not suitable for induction hobs or electric hotplates.
* The lid is not suitable for microwaves, dishwashers or ovens.
Care notes
• Sudden temperature changes may cause breakage. When using direct heat, warm the pot gradually over a low flame before cooking.
• When steaming for more than 10 minutes, add more water or hot water as needed.
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Enjoy hot-pot cooking with the new Eld Clay Pot
A lidded, individual steaming pot joins the Eld series.
The pot retains heat, allowing food to continue cooking after the heat is turned off. Simple cooking methods bring out the ingredients' flavour.
Use the same ingredients with a different broth for each person's taste.
When family members eat at different times, each person's ingredients can be prepared separately and the pot heated when they are ready to eat.
Steaming made simple
Take it straight to the table and save on washing up.
The pot body can be used over direct heat, in the oven or in the microwave, opening up more cooking options and making reheating easy. Useful for a solo meal or at the family table.
The large domed lid leaves room for plenty of ingredients. Use the steaming insert over low heat for around 10 minutes, adjusting the cooking time to suit the ingredients.
Its heat-retaining ceramic helps cook food gently over a low flame.
An individual hot pot that makes a lovely gift
The pot bodies stack neatly, so a set for the family takes up little storage space.
Presented in a box, ready for gifting.
A practical, versatile gift to enjoy in everyday life.
Eld
Eld means flame in Swedish.
To develop the series' signature skillet, we researched the Iga and Banko pottery regions, known for heat-resistant ceramics, and tested repeated prototypes to select suitable materials and production methods.
The original form underwent more revisions than any of our other series. Its defining feature is a handle unusually long for ceramic cookware.
Alongside the precision required for the original form, this demanding design needs individual supports from the slip-casting stage onward. Our artisans worked with us throughout. Materials, design, and craftsmanship came together to create another series.
Explore the Eld series
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