Fajans<\/strong><\/span><\/p>\n The Fajans collection is inspired by faience, a ceramic tradition that originated in Europe. POTPURRI developed its Fajans collection through ten years of research into clay and glazes, using a high firing temperature of 1250\u00b0C<\/span> A set of four versatile fish-shaped dishes for olive oil, soy sauce, nuts, chocolate and more. Use and care<\/span> The decoration is painted by hand, one brushstroke at a time, so each piece varies. Gift wrapping is included in the price of this set.<\/span><\/p>\n <\/p>\n For delivery within Japan, check the shipping estimate in your cart. In-stock items normally ship within 7 days of order confirmation.
\nFaience has fascinated many designers in Sweden, who have made their own pieces.
\nThe name refers to ceramic ware with a tin glaze over a delicate, pale-yellow clay body.
\nTraditionally fired at around 1100\u00b0C, it is relatively fragile and less suited to everyday use.<\/span><\/p>\n
\nto improve durability while retaining the soft, warm texture of traditional faience.<\/span>
\nThe material is suitable for microwave and dishwasher use.<\/span><\/p>","protected":false},"excerpt":{"rendered":"
\nThe abstract fish shape is accented by hand-painted color on the fins and tail.
\nThe designer's signature is carefully engraved on the underside.<\/span><\/p>\n
\nDimensions \u2014 108 \u00d7 D85 \u00d7 H20 mm
\nBox dimensions \u2014 W100 \u00d7 D100 \u00d7 H70 mm
\nWeight \u2014 500 g<\/span>
\nMaterial Ceramic<\/span>
\nMade in Japan<\/span><\/p>\n
\nMicrowave safe.<\/span>
\nDishwasher safe.<\/span>
\nDo not use in the oven.
\n<\/span><\/p>\n
\nThis collection has a fine crackle pattern in the surface glaze, known as crazing. Dark-coloured drinks and foods may stain these fine lines.
\n<\/span>Seal the surface before first use.
\n<\/span>Seasoning seals the open pores of the clay and helps keep stains from entering the glaze\u2019s fine crazing. Repeating the process periodically helps seal these fine cracks so you can enjoy the piece for longer.<\/span>
\nPut rice-rinsing water in a saucepan, stir well and bring it to the boil. Turn off the heat and place the piece in the water. Let the saucepan cool slowly for about an hour. Once completely cool, rinse away the starchy film with water and dry thoroughly.<\/span><\/p>\n
Your cart shows whether your order qualifies for free shipping within Japan.<\/strong><\/p>\n
For bank transfers, items normally ship within 7 days of payment confirmation.<\/p>\n